Scherjon Engineering bv was launched in order to cope with the request of customers to keep in touch with technical developments. In the field of dairy processing Scherjon has more then 30 years experience in the dairy sector. Experience in processing milk into consumer milk, yoghurts, and cheese.

Our own department has all this skills.

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Engineering projects - 3 samples

Projects >
Yoghurt factory with a capacity of 10.000 litres
Other Projects
Cheese factory capacity around 60.000 l/day

Join Scherjon Engineering projects now!